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Emily Jacobs

Nut Free Charoset



Charoset is part of a Passover Seder but is actually one of my favorite parts! This Charoset is not traditional as it is made without nuts. And it actually tastes like a delicious spread that you want on your next Cheese Board. So guess what, make extras for that! Or whip out this recipe anytime of the year for a delicious dried fruit spread. If you have guests with nut allergies make sure you read the labels of the dried fruit as a lot of brands may have cross contamination warnings. You can look online for nut free dried fruit that is sold in bulk! Make sure all of your dried fruit is no sugar added and preservative free- no sulfites.


Makes 20 Servings

  • 2 apples chopped

  • 5 oz dried figs

  • 2.5 oz dried apricots

  • 10 oz dried dates

  • 4 oz prunes

  • 1/2 cup raisins

  • 1/3 cup honey

  • 1 tsp cinnamon

  1. Add all ingredients to a food processor and bend until smooth. Can be refrigerated for up to a week.


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